Normandy Oyster each4.00
Normandy Oyster half dozen20.00
Normandy Oyster dozen40.00
Gillardeau Oyster each5.00
Gillardeau Oyster half dozen25.00
Gillardeau Oyster dozen50.00
74 for two
'Market Price' for two
Harry’s offers stylish private dining rooms that are suited for large or small groups and events.More information
For reservations or more information, please contact
+ 31 (0)43 328 13 66 or send an e-mail to RESERVATIONS@HARRYSMAASTRICHT.COM
In our contineous search for high quality ingredients and deliciousness, we started our own vegetable and fruit garden in the spring of 2019. This unique 4000m2 garden is situated in the beautiful Jekerdal on the Southern edge of Maastricht. In our effort to be depended on what the land has available you will see our menu change with the seasons and new dishes becoming available every week.
Hospitality is about true personal connection on a day to day basis. We believe that the only way we can grow as a company and remain consistently successful is to attract, hire, and keep great people. Therefore at Harry’s our employees come first.
We invest in our employees through robust training, mentoring and an educational curriculum that touches on every aspect of the hospitality industry. We offer a competitive – above industry average – salary. A four day work week for all non-managerial positions and an employee discount program.
Harry’s is always on the lookout for enthusiastic employees who want to help contribute to our success. Are you interested in working in Service or Kitchen? Please submit a completed application form and send it to firstname.lastname@example.org